Easy How to Peel Dragon Fruit Anti-Complicated
Do you know how to peel dragon fruit properly? For those of you who are less skilled in the kitchen, peeling dragon fruit can be an annoying thing. Because of its intense pigment when peeling messy, dragon fruit can contaminate cutting boards, kitchen floors, and clothes.
Dragon fruit is one of the fruits often sought after by the people of Indonesia. Dragon fruit has a sweet taste; the flesh’s texture is soft and slippery, but because there are tiny seeds, it has a slightly rough surface. Dragon fruit has various types. Dragon fruit is purplish red to milky white, contrasting with the black seeds.
In addition to the various types of dragon fruit, there are also multiple ways to consume dragon fruit. Dragon fruit is deliciously eaten directly and can also be used as a variety of processed foods. Processed foods made from dragon fruit are fruit salads, juices, and so on.
Dragon fruit has a variety of nutritional content that is very beneficial for the body. Dragon fruit is rich in calcium, phosphorus, and vitamins C and B2, which can help remove metal toxins from the body, some of which can cause cancer. The omega-three and omega-six fats found in dragon fruit help relieve cardiovascular disorders.
However, because many people consume dragon fruit, many do not know how to peel dragon fruit properly and correctly. Not infrequently, they also find it difficult when peeling the whole dragon fruit flesh, or even because they are not used to peeling the skin entirely, the fruit flesh becomes crushed.
But you don’t need to worry; Agrifresh will give tips on how to peel dragon fruit quickly and easily. With these tips, you will have no more trouble peeling this fruit.
Use a Spoon
The first how to peel dragon fruit is to scoop out the dragon fruit flesh. The trick is to cut the dragon fruit lengthwise using a clean and sharp knife. After the dragon fruit is divided into two parts, you can immediately take its flesh by spooning it. Spooning can make the dragon fruit flesh quickly come off the skin.
Cross Cut
The second how to peel dragon fruit is to cut it crosswise. The first thing to do is find the center of the dragon fruit. After that, cut it crosswise until the flesh is visible in a round shape. Slice the skin by drawing a line from the top to the bottom of the dragon fruit.
When slicing the fruit’s skin, you should be careful not to touch the flesh.
Peeling by Hand
The third how to peel dragon fruit is to use your bare hands. Of course, this is very practical because you don’t need to take a knife to peel it. The first thing to do is cut the crown of the dragon fruit. After that, pull the dragon fruit skin under the crown to the bottom of the fruit.
Peel the entire skin of the fruit by pulling it. This method is practical, but it sometimes leaves dragon fruit skin dregs. To remove it, you have to use a knife.
Dragon Fruit Offers Great Agribusiness Opportunity
There are incredible dragon fruit benefits that farmers and fruit-related businesses can reap in Indonesia.
One example is that dragon fruits grow yearly in tropical equatorial countries. Blessed with these exact geographical features, it is no wonder that dragon fruits could grow and thrive well in Indonesia. Two thousand twenty data suggest that Indonesian dragon fruit export was worth 4.37 million US dollars with an export volume of 3.9 million metric tons.
Indonesian Foreign Affairs Ministry shared that Indonesia has successfully exported its dragon fruit produce to many countries. Those countries include neighboring countries like Singapore and Australia, European countries, and China.
Indonesia has fulfilled China’s dragon fruit export requirements, such as getting registered dragon fruit gardens and packing houses audited by the General Administration of Customs of the People’s Republic of China (GACC).
However, there are still challenges that farmers must be aware of in Indonesian dragon fruit production. Research from FFTC Agricultural Policy Platform – Asia Pacific suggests that Indonesia has 2twoprimary issues: pests/diseases and low productivity.
On the first issue, diseases like stem canker could destroy hectares of dragon fruit farms. While on the second point, Indonesia still needs to boost its productivity of exportable quality dragon fruits since most of its products are mostly consumed domestically by local markets.
There are many ways to solve these issues, but one thing is clear: Indonesian dragon fruits offer great opportunities, and we must develop these potentials together.
You may be interested to read: Myriad Dragon Fruit Benefits for Health
Agrifresh: The Best Dragon Fruit Exporter in Bali – Indonesia
Agrifresh.id is your trusted dragon fruit exporter in Indonesia. We are obsessed with bringing prime-quality dragon fruits from local Indonesian farmers to your doorstep. We also aspire to do our best to meet local and global demands for dragon fruits.
If you want a taste of the best exotic fruit from Indonesia, look no more because we are your solution for quality strange fruit delivery wherever you are. Contact us today at [email protected] and find the best deal for you!
