Answering All 4 Common Questions About Indonesian Crystal Guava
It’s summer and you know what that means. It’s the perfect time to enjoy the tropical delight of Indonesian crystal guava!
This oval-shaped green-skinned and white-fleshed fruit are popular around the world for its unique tropical flavors. Crystal guavas in general taste sweet and pleasant similar to a mixture of pear and strawberry.
But is that all there is to know about guava crystals? How much do you really know about crystal guava? Well, let’s read along because we will be answering the 4 common questions about crystal guava!
1. Where Do Crystal Guava Come From?
Crystal guava is so popular in Indonesia many think this fruit is native to the country. In reality, many don’t know that Crystal Guava traces its origins to Central America.
More than a century ago, Nikolai Ivanovich Vavilov went on an expedition throughout Asia, Africa, Europe, and the Americas. He discovered the common guava, or Psidium guajava, in this expedition that ran between 1887-1942.
In time, this fruit eventually spread to other Asian countries like Thailand, Japan, and Malaysia. Eventually, the common guava reached Indonesia and it was here that Indonesia developed variants of this guava like crystal guava.
Read also 3 Incredible Facts About Dragon Fruit Benefits You Didn’t Know for another popular fruit in Southeast Asia not native to Southeast Asia.
2. Where Do They Ideally Grow?
As a tropical fruit, crystal guava ideally grows in an area that has:
- Elevation of 5-2000 meters above sea level.
- Annual rainfall of 1000-2000 millimeters per year.
- A soft and fertile soil with some a little sand mixed in.
- In an area with a temperature of 25-30 degrees Celsius.
- A place that receives enough sunlight with 30-50% humidity.
Fortunately, Indonesia is blessed with a very strategic geographic position. This is because there are a lot of places that fit these criteria which makes the country a perfect place for guavas to proliferate.
Not only that, but farmers of crystal guavas can also reap its benefit relatively quickly. After all, crystal guavas can start making fruits 2 years after it was planted. Furthermore, a typical crystal guava tree can be harvested twice a year with hundreds of kilograms of guavas per harvest.
3. How Well Does Crystal Guava Business Outlook Look Like?
You may not believe this, but Indonesian crystal guava has experienced incredible growth.
In Indonesia, production of crystal guava has also increased between 2017-2021 following an ever-increasing demand for the fruit. In 2017, the annual crystal guava production reached 200,487 tons. That number has more than doubled to 422,491 tons per annum by 2021.
Similarly, Bali is also one of the rapidly developing guava producers in Indonesia. Bali’s guava production has almost tripled in quantity in the last 5 years and by 2021, Bali has produced more than 3,637 tons of guava.
In terms of profits, Tridge data show that the Indonesian guava export value has skyrocketed in the last five years. In 2017, the export value of Indonesian guava was 5.31 million US dollars. However, in 2021, the export value of Indonesian guava reached 82.5 million US dollars – a whopping 15 times increase!
In fact, this figure is consistent with the rapidly increasing export volume of Indonesian guava which nearly quintupled from 2017-2021. Indonesia mostly exports its guava to China, Singapore, Malaysia, UAE, Qatar, France, Netherlands, and many more.
Needless to say, the global guava market is a market worth tapping into, especially by Indonesian fruit farmers.
4. What Are The Benefits of Consuming the Fruit?
Crystal guava is low-fat, low-calorie, and a great source of fiber, vitamins, minerals, and various antioxidant properties.
For example, there are about 0.2 grams of vitamin C for every 100 grams of guava. This means that the amount of vitamin C in guavas is higher when compared to most oranges. Guava is also rich in potassium, iron, and magnesium minerals as well as antioxidant flavonoids like β-carotene, cryptoxanthin, and lycopene.
Consuming guava can benefit your health in many ways, such as:
- Improving immunity
- Reverse skin aging
- Maintain healthy digestion
- Keep blood pressure healthy
- Maintain heart health
- Reduce risks of cellular damage
- Decrease toxin levels in the body
- Prevent risks of cancer
You may want to read Feeling Lucky? Here Are 7 Star Fruit Benefits You Wish You Knew!
Agrifresh.id – The No.1 Crystal Guava Exporter in Bali, Indonesia
Interested in getting quality crystal guava? Agrifresh.id is your trusted crystal guava export solution in Indonesia!
We are driven to deliver the best crystal guava for our customers’ satisfaction wherever you are in the world. We make this possible through our close collaboration with local farmers as well as the government to meet global and local demands.
If you want a taste of the best exotic fruits from Indonesia, don’t hesitate to say hi to us! Contact us today through email at [email protected] or Whatsapp at +(62)81-1385-4404 and let us help you find the best deal for you!
You may be keen to read Agrifreshid: No.1 International Quality Local Fruit Supplier
